OUR STORY

ohlala french restaurantOHLALA is a modern french bistro that make you fall in love with french food.

Ohlala had been created by Richard Terzaghi, owner of L’Osteria Del Forno in San Francisco. In the Industry restaurant since 2002.

Whether you’re looking for a romantic rendez-vous or a place to enjoy for happy hour with large choice of different plates to share, you’ll find the perfect spot at Ohlala.

The décor midway between little parisian bistro and cozy restaurant is ideal for Rendez-Vous and happy friends meeting. The bar waits for you, enjoy happy hours, and wine tasting.

Ohlala definitly, awaits for you. The large choice of small plates to share, tartines and full dishes in the respect of traditional french cook will delight the food lovers

The wine list is comprised of high quality yet affordable wines from France and California.

An equal amount of thought and attention is given to food and wine pairings. Our menu hits the spot whether you’re in the mood for a matching appetizer-apéritif, a full dinner or a « café gourmand » dessert.