BON APPETIT !!!

APPETIZERS

FRENCH ONION SOUP

FRENCH ONION SOUP

The most traditional french soup. Onions with veggie broth and gruyère cheese.

$7.5

ESCARGOTS

Snails with Parsley butter, shallots and garlic.

$11

SMALL TARTARE

Appetizer size tartare, served w/ crostini

$12

WARM CRUSTED PISTACHIO GOAT CHEESE

with Onions confit jam, pistachio, honey and crostini.

$11

baked brie

BAKED BRIE

Baked Brie with roasted garlic and crostinis

$11

BRIE CROQUETTES

Brie cheese w/ bread crumbs served over arugula salad

$12

SMOKED SALMON ROLL

Filled w/ goat cheese & thyme oil, pickled vegetables

$16

DUO PRAWNS CROUSTILLANTES

2 styles rawns wrapped in filo dough & prawn crusted in bread crumbs curry, served w/ arugula & curry mayonnaise

$18

SMOKED SALMON BOARD

Smoked salmon, Toast, crème fraiche, capers & lemon.

$18

ROYAL CHARCUTERIE

ROYAL CHARCUTERIE BOARD

Ideal to share, large board w/ jambon de Paris, saucisson, smoked duck, copper + specialities of the week (may vary upon market)

$27

LE FRANCE CHARCUTERIE BOARD

Large wood board with Jambon de Paris, Saucisson, Coppa, Smoked Duck magret with Dijon mustard.

$19

CHARCUTERIE PLATE

Small charcuterie plate (ideal for 1pers.)

$12

SALADS

SALADE D’ENDIVE

Belgium endives, French blue cheese, candied walnuts w/ vinaigrette.

$13

La BETTERAVE

Roasted red beets with french goat cheese, orange wedges and vinaigrette.

$9

CHEVRE CHAUD

SALAD CHEVRE CHAUD

Arugula, baked goat cheese, onions

$11

ENTREES

BAVETTE a L'ECHALOTTE

BAVETTE à L'ECHALOTTE

Flank steak with red wine, shallot sauce and french fries.

$21

FILET MIGNON SAUCE POIVRE VERT

Beef filet mignon with cream green pepper sauce and mashed potatoes.

$34

SOLE MEUNIèRE

Pan seared sole in brown butter with garlic, capers, lemon and parsley.

$27

PISTACHIO CRUSTED COD

Served w/ herb Israeli couscous

$28

DUCK MAGRET

Pan seared duck breast w/ sautéed green beans & old fashion style mustard sauce

$31

ROASTED CORNISH HEN PROVENçAL

Hen roasted served w/ fingerling potatoes & jus rôti

$21

hachis parmentier

HACHIS PARMENTIER

Ground beef with onions, carrots, tomatoes topped with mashed potatoes and gruyère.

$17

SALMON PASTA

SALMON PASTA

Fetuccini pasta with salmon and cream sauce.

$16

CARBONARA PASTA

CARBONARA PASTA

Fettucini pasta w/bacon, onions cream sauce topped w/ raw egg yolk

$15

MOULES POULETTE

MOULES MARINIERES

1lb PEI mussels w/ onion, garlic, leek, carrots, celery & white wine sauce. Served with french fries.

$22

MOULES POULETTE

MOULES POULETTE

1lb PEI mussels with bacon and onions cream sauce. Served with french fries.

$24

TARTARE

Beef tartare, Entree size. Raw beef, capers, shallots, french pickles, eggs yolk, mustard, ketchup, tabasco & French Fries.

$21

VEGAN HERB ARBORIO RISOTTO

$16

SANDWICHES, CROQUES & CROISSANTS

Sandwiches are coming in fresh french traditional Baguette, French croissant or Pain de Mie.

LE BURGER

1/3 lb ground beef, brie, bacon, onion, tomato, salad w/ French fries

$15

Le CROQUE MONSIEUR

Brioche, béchamel, ham, gruyère.

$9

Le CROQUE MADAME

$11

Le CROQUE MADAME

Brioche, béchamel, ham, gruyère and fried egg on the top.

Croissant au Jambon

HAM CROISSANT

Croissant au jambon grilled in the oven. Filled with ham, gruyere and béchamel.

$10

Croissant au Saumon

SALMON CROISSANT

Croissant filled with smoked salmon, crème fraiche, dill and lemon juice. Baked in the oven.

$12

PARIS sandwich

Le "PARIS"

French ham, butter and french pickles in Baguette parisienne.

$8

L'ATLANTIQUE

L'ATLANTIQUE

Smoked salmon, butter, creme fraiche, dill and lemon juice.

$11

DESSERTS

CHOCOLAT LIEGEOIS

CHOCOLAT LIEGEOIS

Chocolate and vanilla ice cream with home made chocolate ganache and home made vanilla whipped cream.

$9

CREME BRÛLEE

$9

CHOCOLATE MOUSSE LIEGEOIS

$9

best TIRAMISU las vegas

TIRAMISU

$7

Lemon Pie with meringue

Lemon Pie with Meringue

$9